About

This pea protein is just straight up pea protein isolate, no additives or flavours. It has a subtle flavour and light texture that blends well into milk and smoothies without changing the flavour.  This is a high-quality plant-based protein source. Naturally free of common allergens like soy, dairy, wheat or gluten – it makes for a great source of protein for vegans, vegetarians, those with allergies, athletes or anyone looking to increase their protein intake.

Uses

Add 1-2 tablespoons of pea protein to your morning smoothie or just simply to a glass of water or milk, mixing thoroughly before consuming. Enjoy pea protein powder mixed into your smoothie bowls, chia puddings, granola, muesli, porridge or yoghurt and fresh fruit. It can also be added to many recipes for bliss balls, energy bars, muffins and cookies. Use pea protein isolate in recipes when you are wanting additional protein but without significantly changing the flavour profile.

Information

Ingredients: Pea Protein Isolate

Allergens: No known allergens.

Storage: Store in a cool, dry place away from direct sunlight

Shelf Life: Up to 12 months when stored as above.

Country of Origin: Made in New Zealand from imported ingredients

Nutrition Information