Extra Strength Breakfast Blend Tea

In Store Only

SKU: 15020

SKU: 15020

Stock Availability

Extra Strength Breakfast Blend Tea

In Store Only

SKU: 15020

$5.10
50g
100g
150g
100g = approx. 40 cups of tea
PRODUCT INFORMATION
PRODUCT INFORMATION

About

This signature breakfast blend is made from a blend of Golden Broken Orange Pekoe and Cut-Torn-Curled Assam Teas producing a nice and strong brew with dark malty flavours. It is perfect for drinking at any time of day and can be likened to the classic English Breakfast tea. Brew tea in an infuser or teapot with freshly boiled water and allow it to steep for at least 3-4 minutes before drinking.

Uses

Brew your loose leaf tea in an infuser or teapot with freshly boiled water and allow it to steep for at least 3-4 minutes before drinking so you get the full flavour hit. Enjoy it with a touch of your favourite milk and perhaps even a little sweetener, such as a teaspoon of sugar or honey. If you want to get creative with your tea, mix this breakfast blend with cinnamon and/or cardamom to create a warming chai, or with freshly sliced lemon for something a little more refreshing. Breakfast blend tea can even be an exciting addition to homemade ice-cream and puddings, or as a subtle layer of flavour when smoking fish and meats.

Information

Ingredients: Premium Assam (Indian) Black Tea

Allergens: This product contains caffeine.

Storage: Store in a cool, dry place away from direct sunlight

Shelf Life: Up to 12 months when stored as above.

Country of Origin: India

Nutrition Information

Nutrition Information
Serving size 100ml
average quantity per serving average quantity per 100g
Energy 4.0kJ 4.0kJ
Protein 0.1g 0.1g
Fat, Total 0.1g 0.1g
-saturated 0.1g 0.1g
Carbohydrates 0.1g 0.1g
-sugars 0.1g 0.1g
Sodium 0.01mg 0.01mg

Customer Reviews

Based on 2 reviews
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J
Judith B.
Great tea

I usually drink Assam for breakfast but have found this breakfast tea very good.

K
Kate H.
I can't go a day without it!

This is the best black tea I have ever discovered. I dream about having my cuppa in the morning and treat myself to one in the afternoon. I take it everywhere with me - it's so good it has made me become a tea snob!

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